MEALS & KITCHEN CREW
-
Keren is a seasoned vegetarian chef with roots in the Middle East and over a decade of experience cooking for retreats, spiritual gatherings, and private clients. Deeply influenced by yogic principles, Keren brings a devotional approach to cooking-crafting sattvic meals that nourish both body and spirit, with presence, intention, and love. Learn more on instagram: @KerenBesso
-
Jessica Fox is an educator, designer, and kitchen witch who believes food is the most powerful tool for connection and regeneration. She's bringing that philosophy to the Convergence kitchen, where she’ll craft meals to honor the land and nourish the transformative work of the weekend. Learn more on instagram: @South_Shore_Permaculture
-
Lynne Rey is a passionate listener and kitchen witch, offering nourishment at the event while weaving resources toward harmonious integration and fulfillment. She has learned from ancient village traditions in the Balkans, produced erotic queer nightlife in New York City & Vienna, and befriended many plants and more-than-human kin along the way. Mentored by Susun S. Weed and through apprenticeship at Flower Power Herbs and Roots, she brings a deep herbal practice. As a first-generation US citizen, she is devoted to social justice, child protection, and reorienting culture through nonviolent ways. Learn more: @ultraviolet_non_violent_
Our amazing crew will be cooking and serving delicious, nutritious vegetarian meals—always with gluten-free and dairy-free options—for breakfast, lunch, and dinner from Thursday dinner through Sunday lunch.
($10 suggested donation per meal).
Please purchase one meal pass per meal here.
You’re also welcome to bring your own food if you prefer, and there will be a shared fire you can cook over.
Please note: There’s no refrigerator accessible for attendees, so if you’re bringing perishables, remember pack a cooler with ice.
Please also bing your own “Bliss Kit” (cups, forks, knives, plates, bowls, napkins, etc.) to help us reduce waste. If you forget any of these items, we’ll have a few for sale or to borrow—but supplies are limited!
All food scraps will be composted and all recyclables recycled.
Our goal is to make this event as environmentally friendly as possible and to leave a positive trace.
THANK YOU! :) And a big thank you and shoutout to our Kitchen Witches & volunteers! <3